WHY WE’RE THE BEST
PLEASE VISIT OUR
OTHER RESTAURANTS
OTHER RESTAURANTS
Since opening in July 2005, Regina’s has earned the reputation of an
upscale, well presented and refined dining experience. This is the meeting
place for power lunches and intimate dinners. Unlike the average steakhouse
and grill, Regina’s offers a very cozy and romantic ambience, only to
be complimented by our friendly and welcoming staff. Regina’s boasts
USDA Prime dry aged beef of every cut. The decadent display will cause
your appetite to leap as our servers stroll past your table teasing
you with the aroma of our Porterhouse accompanied by creamed spinach,
sweet potato fries or any one of our delicious sides. Join our Executive
Chef Michael Ostros as he lures and captures your senses with his audacious
and creative combinations. You’ll be “hooked” once you’ve experienced
Chef Michael’s signature dish of succulent seared tuna served with Asian
vegetable stir-fry. Other tempting seafood dishes include seasonal fresh
fish, as well as a colossal tower of the sea.
Regina’s lounge is a “perfect retreat” for an after dinner drink. Allow live music to serenade you while you enjoy one of our specialty drinks or choose from our extensive wine list.