Lunch Menu
Dinner Menu
Pre-Fix Menus
Party Menus
Catering Menus
California Baby Greens
wedge of goat cheese, cucumber, grape tomatoes with white balsamic vinaigrette
House Made Mozzarella & Tomatoes
fresh basil, extra virgin olive oil & aged balsamic vinegar
Regina’s Garlic Bread
served over gorgonzola fondue
Petit Filet Mignon
cabernet sauce
Grilled Herb Rubbed Free Range Half Chicken
natural au jus sauce
Pan Roasted Salmon
mustard beurre blanc sauce
all entrée’s served with vegetable medley & garlic mashed potatoes
New York Cheese Cake
Choc’late Loving Spoon Cake
Coffee - OR - Tea
$45.00 per person plus tax and gratuity
